1110 Front Street
Sacramento, California 95814

(916) 442-8226
Huevos Rancheros
Black Beans, Rice, Jack Cheese, Bacon, Ranchero Sauce, Sour Cream. 11.5
2009 Ferrari-Carano
Siena, Sonoma. 46
lifewithdale
I love Rio! The ambiance, the food, the river. It's all great...
DennisFF
We celebrated a birthday at Rio City this evening...
Carrie
Rio City is the best view in Sacramento. They have good happy hour...
Carolyn S.
Fun Bar and Restaurant for Locals and Tourists I love Old Sacramento...
At Rio City Café, you will find our Executive Chef and Chef de Cuisine hard at work providing you various delicious entrées to tantalize your taste buds. The entrées are carefully and elegantly prepared.

For 10 and Under

All Items $10.95 ++
Includes Entrée, Soda, and Ice Cream for Dessert

Cheese Burger
Served on a Bun with a Side of Fries and Fresh Fruit

Kid Pasta
Penne Pasta with Your Choice of Butter and Parmesan Cheese, Marinara or Alfredo Sauce, Served with Strips of Chicken

Chicken Strips
Breaded Chicken Strips Served with Fries and Fresh Fruit

Grilled Cheese Sandwich
A Grilled Cheese Sandwich Served with a Side of Fries and Fresh Fruit

"prices subject to change at any time"

Prices Do Not include Gratuity and Tax

Philosophy
We offer a very relaxed atmosphere on the banks of the Sacramento River coupled with our version of "California Cuisine".
Brunch Side Dishes

*Breakfast Potatoes 4.5
*Side of Eggs 4
*Sweet Potato Fries 6
*Side of Sausage 4
*Side of Bacon 3.5
*Fresh Fruit 4
French Toast 6.5
Biscuit and Gravy 3.9
*Rosemary Fries 4.9
*Gluten Free
*Lunch Side Dishes

Cilantro Rice 3.5
Sweet Potato Fries 6
Sautéed Mushrooms 5
Side of Vegetables 4.5
Fresh Fruit 4
Brussel Sprouts 5.5
Grilled Asparagus 4.5
Rosemary Fries 4.9
*All Side Dishes are Gluten Free
*Dinner Side Dishes

Garlic Mashed Potatoes 4
Grilled Asparagus 5.5
Sweet Potato Fries 6
Brussel Sprouts 5.5
Sautéed Mushrooms 5
Steamed Broccoli 4.5
Sweet Plantains 4.5
Fresh Fruit 5
Rosemary Fries 4.9
*All Side Dishes are Gluten Free

Bill Diaz
General Manager

Brandon Umipeg
Executive Chef